“Thanks for making our day even more special” ~ Allison
We loved working with Allison and making her floral vision come to life on her wedding day. Allison and Kirby had a stunning ceremony and reception. We loved the classic, romantic vision they had.
Photos by: Pure Sugar Studios
{THE BRIDE}
{THE GROOM}
{THE BRIDESMAIDS}
{THE CEREMONY}
{THE RECEPTION}
Grand Rapids Michigan Wedding Photographer http://www.chrystinmelaniephotography.com
Alice and John’s wedding was classic with a touch of flair that matched their personalities. The accents of burgandy and orchids made this classic, elegant wedding unique to the bride and groom.
Photos by: Chrystin Melanie Photography
{THE BRIDE}
Grand Rapids Michigan Wedding Photographer http://www.chrystinmelaniephotography.com
{THE CEREMONY}
{THE RECEPTION}
Robin and Juan were married in a simple yet stunning ceremony at St. Johns Catholic Church. A romantic reception followed at Epping Forest Yacht Club. We loved working with Robin to create her floral vision on her special day.
Photos by: Krissi Nicole Photography
{THE BRIDE}
Robin carried a gorgeous texture stem tied bouquet. It was created with roses, spray roses, ranunculus, stock all in blush, peach, and ivory. Touches of seeded eucalyptus and dusty miller were the perfect finishing touches to this bouquet.
{THE BRIDESMAIDS}
The bridesmaids’ bouquets beautifullyt complimented their blush gowns. The bouquets were smaller versions of Robin’s bouquet.
{GROOM}
Juan’s boutonierre was made of a peachy pink spray rose, dusty miller, and eucalyptus.
{THE CEREMONY}
A garland of ivory, blush, and pink flowers added a beautiful, romantic touch to the ceremony. It was made of lisianthus, stock, roses, spray roses, seeded eucalyptus, and salal tip foliage.
The ceremony also had one altar arrangmant created with hydrangeas, roses, spray roses, and stock. It used the same colors as the garland.
{THE RECEPTION}
Robin and Juan had a romantic reception under the stars and lights at Epping Forest. They had a mix of clear vases in varying heights and sizes and width that were filled with peach, purple, shades of pink, lavender, blue, green, yellow, coral, ivory, and white. Crystal pilar candle holders staggered down the center of the tables.
{VENDORS}
Ceremony: St. Johns Catholic Church
Reception: Epping Forest Yacht Club
Photographer: Krissi Nicole Photography
Cake: Epping Forest
Paige and Jason became husband and wife in a romantic, garden outside ceremony at Epping Forest. A stunning reception followed. We loved working with Paige to create her floral vision.
Photos by: Westhouse Photography
{THE BRIDE}
Paige carried a natural stem tied bouquet created with white anemones, blush spray roses, white stock, roses, and ranunculus.
{THE BRIDESMAIDS & FLOWER GIRL}
Natural stem tied bouquets made of white anemones, blush spray roses, and ranunculus were the perfect compliment to the bridemaids’ blush dresses. The flower girl wore a halo of wax flowers with touches of greenery.
{THE GROOM & GROOMSMEN}
Jason’s boutonieere was created with a blush rose and accented with a white spray rose and dark greenery. His groomsmen wore a single white rose with touches of greenery.
{THE CEREMONY}
The aisle was lined with sheperd hooks that held gold mercury mason jars with white and blush flowers. A beautiful garland with touches of white flowers was the perfect back drop for Paige and Jason’s “I Do”.
{THE RECEPTION}
Romance filled the air in Paige and Jason’s reception. A combination of flowers and garland made a stunning garden reception. The reception had two farm tables with mixed green garlands with touhes of flowers at the ends. Candles were placed among the garland to add a touch of romance.
Other tables had centerpieces created of gold mercury pillar candles accented with anemones in a large gold votive holders.
Gold pedestal vases held arrangments of ivory, white and, blush flowers on the remaining tables.
The cake had clusters of blush and ivory flowers.
We loved this gorgeous romatic garden wedding and reception.
{VENDORS}
Venue: Epping Forest Yacht Club
Photography: Westhouse Photography
Cake: Epping Forest Yacht Club
Kathleen and Robby became husband in wife in a beautiful, simple ceremony at Lakewood Presbyterian. A stunning reception followed at Epping Forest. Kathleen was wonderful to work with and we loved creating her romantic, garden floral vision.
Photos By: Alex and Cammy Photography
{THE BRIDE}
Kathleen carried a slender cascading bouquet of peach garden roses, ivory and blush roses, ranunculus, and Italian and Israeli ruckus.
{THE BRIDESMAIDS & FLOWER GIRL}
The bridemaids bouquets were ivory with touches of peach and accents of Israeli ruskus. Their bouquets were the perfect accessory to their navy blue gowns and the perfect compliment to Kathleen’s bouquet. The flower girl wore a crown of eucalyptus and peach flowers.
{THE GROOM & GROOMSMEN}
Robby’s boutonniere was a single white ranunculus acccented with greenery. His men wore ones created with white spray roses and greenery.
{THE CEREMONY}
Two beautiful altar arrangments were made of white and peach flowers, and mixed foliage in gold urns. The aisle markers were made with white hydrangeas and greenery.
{THE RECEPTION}
Breathtaking banquet tables were adorned with tall and short, golden candelabras. A mixed foliage garland down the middle of the table was accented with crystal pilar candleholders and crystal vases to hold the bridesmaids bouquets.
Another stunning banquet table had gold pillar candleholders and small crystal vases with complimenting flowers.
Low arrangments created on pedestals with flowing greenery and ivory and peach flowers only added to the romance of this beautiful reception.
Tall centerpeices created with gold candleabras surrounded by small crystal vases with white and peach flowers complimented the garden floral vision perfectly.
{VENDORS}
Venue: Epping Forest Yacht Club
Photographer: Alex and Cammy Photography
Brittany and Adam became husband and wife in a beautiful ceremony at Epping Forest Yacht Club. A chic reception followed. We loved working with Brittany to make her elegant garden floral vision come to life on her wedding day.
Photos by: Still55 Photography
{THE BRIDE}
Brittany’s natural style bouquet was created using lisianthus, Queen Anne’s lace, ranunculus, and spray roses in white, ivory, and blush. This beautiful bouquet also included succulents and freesia with touches of silver dollar eucalyptus, dusty miller, and Italian ruskus.
{THE BRIDESMAIDS}
Natural style bouquets made with ranunculus, lisianthus, spray roses, Queen Anne’s lace, and succulents were the perfect compliment to the bridesmaids’ navy dresses and Brittany’s bouquet.
{THE GROOM AND GROOMSMEN}
Adam’s boutonnier was made of white ranunculus and accented with dusty miller and eucalyptus.
The groomsmen wore boutonniers created with succulents and privet berry.
{THE CEREMONY}
Brittany and Adam’s outside ceremony was breathtaking. Brittany walked to her groom down an aisle of white lanterns hanging on shepherd’s hoods. The lanterns were filled with white flowers and candles. Once down the aisle large urns created the backdrop to where Brittany and Adam said “I do”. The urns were filled with white and ivory free-flowing flowers that included stock, larkspur, spray roses, and roses.
{THE RECEPTION}
The stunning reception was full of beautiful garland and flowers that created an elegant garden look. The sweetheart table had a mixed green garland with candles.
The head table had vases down the center that held the bridesmaids bouquets. The garland was draped over the edges and accented with two candelabras. Guest tables also had garland down the center that draped over the edges. Bottles of lisianthus, spray roses, Queen Anne’s lace, ranunculus, and freesia were scatered among the garland alond with candles.
The highboy tables each had a single vase with encased bells of Ireland and river rock.
