Dairing Events Archives - Rose of Sharon Wedding Florist

February 20, 2020 by roseofsharon

Venue Spotlight: Oyster Bay Yacht Club

Oyster Bay is a stunning venue with gorgeous views. We love the southern charm of this beautiful venue. Not only is the venue amazing but Cheyenne and her team are outstanding to work with. You will have no worries on your wedding day with their team.

{THE CEREMONY}

Oyster Bay has a few different options when it comes to ceremony location. Our favorite is under the massive oak trees. It is gorgeous outdoor Florida from the oaks to the palms to the marsh.

Brittany Brock
Brittany Brock Photography

Alex Michelle Photography

Brooke Images
Brooke Images

{THE RECEPTION}

If you are looking for spectacular views look no further. Oyster Bay has a beautiful club house with large windows and glass doors that flow into the covered veranda. All of this is overlooking the pool, marsh, and intercoastal.

Alex Michelle
Alex Michelle
Alex Michelle

Brittany Brock
Brittany Brock

Oyster Bay also has dozens of beautiful places for photographs on your special day!

Brittany Brock
Brooke Images

Mandee Mathews
Brooke Images
Alex Michele
Brooke Images

October 22, 2019 by roseofsharon

Sam & Joe | TPC Sawgrass

Love. Love is the word that comes to mind when I think of Sam and Joe. They are a beautiful couple that are so in love. We were honored to be a part of their big day. Sam was an absolute joy to work with and we loved creating her floral vision.

Photos by: Brooke Images

{THE BRIDE}

Sam looked absolutely stunning in her Hailey Page gown. She carried a textured bouquet created with white, cream and gray flowers including peonies, brunia, roses, spray roses, ranunculus and lisianthus accented with eucalyptus and ruscus.

{THE BRIDESMAIDS}

The bridesmaids carried smaller versions of Sam’s bouquet.

{THE CEREMONY}

Sam and Joe said I do on the lawn at TPC Sawgrass. Two arrangements made from mixed greenery were at the aisle entrance. The aisle was lined with cream rose petals. The altar arrangements were on tall gold urns and created with mixed greenery.

{THE RECEPTION}

Joe and Sam’s reception was full or romance and elegance. They had a mix of tall and low centerpieces. The tall centerpieces were on gold stands and created using a mix of greenery. The low centerpieces were created on pedestal vases and created using complimenting flowers and greenery.

We love seeing our Bride and Groom’s face when they see the reception for the first time.

{THE VENDORS}

Venue: TPC Sawgrass

Wedding Coordinator: Dairing Events

Hair: Boundless Beauty Firm & R Lindo Salon

Makeup: Fiorella

Cake: Classic Cakes

Bride’s Dress: Hayley Paige– White Magnolia Bridal

Bridesmaids Dress: Bella Bridesmaids

DJ, Draping and Lighting – Entertainment and Productions LLC

Desserts: Amaretti Desserts

March 22, 2018 by roseofsharon

Reenie & Scott| Oyster Bay Yacht Club

From the furs to the flowers Scott and Reenie had a stunning, earthy winter wedding.

Scott and Reenie are an adorable couple that we loved working with. They are both laid back and fun loving. We absolutley loved the simplistic beauty of their wedding flowers.

Photos by: Mandee Matthews Photography

{THE BRIDE}

{THE BRIDESMAIDS}

{THE GROOM}

{THE CEREMONY}

{THE RECEPTIONN}

{THE VENDORS}

Venue: Oyster Bay Yacht Club

Photographer: Mandee Matthews Photography

Planner: Dairing Events – Adair Currie

November 5, 2017 by roseofsharon

Miranda & Stephen | Bowing Oaks

Miranda and Stephen said “I do” in a romantic outside ceremony. A beautiful, garden reception followed. We loved working with Miranda to create her lush garden floral vison.

Photos by: Sarahdipity

{THE BRIDE}

Miranda carried a lush hand tied bouquet of white and ivory. It was made of peonies, garden roses, ranunculus, spray roses, tweedier, and anemones. It was accented with ruscus, eucalyptus, and dusty miller.

{THE BRIDESMAIDS & FLOWER GIRL}

Miranda’s bridemsaids’ bouquets complemnted the blush gowns perfectly. They were created with a mix of foliage and accents of ivory garden roses, white ranuculus, and tweediea. The flower girl carried a smaller version of the bridesmaids’ bouquet.

{THE GROOM}

Stephen wore a boutonier created with ranunculus and greenery.

{THE RECEPTION}

The head table had gold mercury vases that held the bridemaids bouquets, stemmed floating candles, glass bottles with with white and ivory flowers, and eucalyptus on the table.

During cocktail hour eucalyptus created a loose ring around the highboy tables. The seating chart was accented with foliage and white and ivory flowers.

A mixed green garland accented with white blooms was secured to the truck which added even more romance to the outside.

{THE VENDORS}

Venue: Bowing Oaks Plantation

Photographer: Sarahdipity Photo

Cake: Alley Cakes

Wedding Planner: Adair at Dairing Events

March 13, 2017 by roseofsharon

Jessica & Jonathan | The Plantation ~ Ponte Vedra

Jessica and Jonathan were married in a stunning outside ceremony at The Plantation. A beautiful reception followed. Jessica was a joy to work with. We loved creating her elegant garden floral vision.

Photos by: Darcie Bruce

{THE BRIDE}

Jessica’s organic bouquet was created with white anemones, snowball mums, roses, bruina, dusty miller, larkspur, stock, and spray roses with a mix of foliage.

{THE BRIDESMAIDS & FLOWER GIRL}

Jessica’s girls carried bouquets made of snowball mums, light yellow roses and spray roses, brunia, dusty miller, eucalyptus and salal, The flower girl wore a crown created with white wax flowers and touches of eucalyptus berries and brunia.

{THE GROOM}

Jonathan’s boutonniere was created with white anemone, dusty miller, and eucalyptus.

{THE CEREMONY}

Jonathan and Jessica said “I Do” in a lovely outside ceremony. The aisle was adorned with handtied natural markers made of white stock and eucalyptus. On each side of the bride and groom were two arrangements of varying heights with white and ivory flowers with touches of yellow. The flowers were a mixture of hydrangeas, roses, stock, and foliage.

{THE RECEPTION}

The elegant reception had a mixture of different centerpieces on the table. Some tables had a collection of three vases. One crystal vase held a bridesmaid’s bouquet and the other two vases were gold and silver mercury vases with flowers. Other tables had 3 pillar candle holders and arrangments of hydrangeas, roses, stock, veronica, and mixed foliage.

The sweetheart table had a garland of mixed foliage with touches of flowers. Among the garland were pillar candle holders.

{VENDORS}

Venue: The Plantation Ponte Vedra

Photographer: Darcie Bruce

Wedding Planner: Adair Currie at Dairing Events

November 13, 2016 by roseofsharon

Julie & Jonathan | Oyster Bay Yacht Club

Julie and Jonathan had a beautiful ceremony and reception at Oyster Bay Yacht Club. Julie was a pleasure to work with and we loved her vision of mixed metal accents and romantic designs for this fall wedding.

Photos by: Alex Michele

{THE BRIDE}

Julie carried a textured bouquet made of blush garden roses, white anemones, white ranunculus, blush spray roses, and brunia with touches of dusty miller, astilbe, seeded eucalyptus and white stock.

{THE BRIDESMAIDS/FLOWER GIRL}

The bridesmaids’ bouquets were the perfect compliment to Julie’s bouquet. Their bouquets were created with ranunculus, spray roses, stock, succulents, bruin, eucalyptus, and dusty miller. The flower girl wore a crown of wax flowers and carried a wand of spray roses and wax flowers.

{THE GROOM AND GROOMSMEN}

Jonathan’s boutonniere was a white anemone, dusty miller, and astilbe. The groomsmen wore ones made of succelents and dusty miller.

{THE CEREMONY}

Jonathan and Julie had a very simple yet lovely outside ceremony. The aisle markers were eucalyptus wreaths.

{THE RECEPTION}

After saying “Ido” Jonathan and Julie had a stunning, romantic reception. The feasting table had vases that held the bridesmaids bouquets with loose greenery placed among the vases. The table also included eclectic groupings of candles and small urns with flowers. There were also white pumpkins scattered amond the vases and candles to add to the fall atmosphere.

On the banquet tables were white and gold vases with arangments of blush flowers with accents of white flowers. Greenery trailed on both sides of the vases. An eclectic mix of candles and white pumpkins were mixed in the greenery.

The round and oval tables were just as unique and stunning as the feasting and banquet tables. In the center of the table were varrying height gold mercury pilar candles holders. An arrangement of complimenting flowers were created on a pedestal stand. Each table also had eclectic candles which added to the romantic atmosphere.

The cake was adorned with a few blooms of anemones and ranunculus. The mantle behind the cake was decorated with mixed foliage and candles.

Vendors:

Photographer: Alex Michele Photography

Cake: Alleycakes

Wedding Planner: Adair Currie at Dairing Events

Venue: Oyster Bay Yacht Club

September 12, 2016 by roseofsharon

Layne & Phillip | Club Continental

Layne and Phillip said “I Do” in a ceremony at the Club Continental followed by a beautiful reception.

Photos by: J. Mosley Photography

{THE BRIDE}

Layne’s simple yet stunning bouquet was created using all white peonies.

{THE BRIDESMAIDS}

The bridesmaids’ bouquets perfectly complimented their dark purple dresses. The bouquets were made of hydrangeas tinted to dark purple, white snowball mums, white spray roses, with eucalyptus around the base.

{THE GROOM AND GROOMSMEN}

A boutonniere created with white spray rose blooms, green hypericum berries, and eucalyptus looked handsome on Phillip’s dark charcoal tux. The groomsmen boutonnieres were created with white spray roses and eucalyptus.

{THE RECEPTION}

Phillip and Layne’s fall reception was stunning. Tall table centerpieces were created in reflection vases using purple and white hydrangeas, lavender roses, eucalyptus, and curly willow. An eclectic mix of gold and silver votive candles were placed around the base of the vases. The other table centerpieces were created with three varrying height stemmed vases with floating candles, three eclectc mercury vases with floral arrangments, and five mercury votive candles.

Vendors:

Venue: Club Continental

Photographer: J. Mosley Photography

Wedding Planner: Adiar Currie at Dairing Events

Cake: Alley Cakes